VexiLife™ - an Essence of Life

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 VexiLifeImmune Plus is a proprietary blend of highly purified bovine milk derived apo- and holo- lactoferrin and other whey proteins and peptides (ULTRLAC Plus™). The original formula of ULTRLAC™ has been enhanced in this product by a complex of other whey-derived proteins and peptides  with proven immune enhancing properties. 


The composition of VexiLife ™  Immune Plus has been established over many years studying the nutritional values of bovine milk-derived components, the final product has been formulated into chewable tablets to increase the absorption of their active ingredients, VexiLife™ Immune Plus is proudly made in USA. 

The core of VexiLife™ product is around lactoferrin

IMMUNE FUNCTION

IMMUNE FUNCTION

IMMUNE FUNCTION

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Many  studies confirm lactoferrin’s role as a natural immune modulator;  it   has the ability to coordinate immune system functions.  Lactoferrin   provides a bridge between innate (body's first line defense responsive   to environmental insults such as invading pathogens or trauma) and   adaptive immunity. This potent protein supports overall immune function   by promoting activity of NK (natural killer) cells and T and B   lymphocytes. *  

ANTIOXIDANT

IMMUNE FUNCTION

IMMUNE FUNCTION

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 It is scientifically proven that lactoferrin  is a potent antioxidant due to its iron binding ability. "Oxidative   stress" is caused by reactive oxygen species (ROS) which are   continuously generated during physiologic conditions in a presence of   free iron. Excess of ROS leads to many degenerative chronic conditions.   

Lactoferrin protects against oxidative stress by sequestering iron , thus limiting inflammation and its pathological sequels. *

ANTIMICROBIAL

IMMUNE FUNCTION

ANTIMICROBIAL

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Lactoferrin has direct antibacterial,  antiviral and antifungal properties. The first function discovered and  described for lactoferrin was bacteriostatic activity. 

Lactoferrin  also presents broad antiviral activity, it binds with viral particles,  thus preventing entry to host cells, especially in the early phase of  infection. 

Lactoferrin is also a  well known inhibitor of  Candida albicans, which is a fungus ubiquitous  is oral cavity and digestive tract.* 

ORAL HEALTH

STRONG BONES

ANTIMICROBIAL

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Oral   bacteria form a well-organized and dynamic complex, responsible for  two  oral conditions-gingivitis and periodontitis. Gingivitis is  confined to  gingival mucosa, and periodontitis involves degeneration of   teeth-supporting tissues. Bacteria causing periodontitis may lead to   teeth loss and increase the risk of serious health consequences by   affecting internal organs such as heart, liver and kidneys. 

 Lactoferrin  has the ability to control: bacterial growth, reactive oxygen species  formation and inflammation processes.  Along with the regular mechanical  biofilm (plaque) removal,  lactoferrin is a beneficial component of  preventive oral health routine,  as well as an aid in combating an  active and extensive disease.*

GUT HEALTH

STRONG BONES

STRONG BONES

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 Gastrointestinal tract  contributes to immunity and overall well-being.     

 It   provides an important habitat for beneficial bacteria and a barrier   that restrains toxins, pathogens and undigested food particles from the   translocation into the bloodstream. 

According  to the scientific studies,  lactoferrin  supplementation  promotes gut  lining development and supports mucosal integrity. Moreover lactoferrin  supports  colonisation of beneficial bacteria - probiotic Lactobacillus  acidophilus and Bifidobacteria.*

STRONG BONES

STRONG BONES

STRONG BONES

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Bone  is a dynamic tissue that has mechanical and homeostatic  functions. It  undergoes a constant restoration process called  remodeling, which  removes old bone and substitutes it with new bone. Many studies have  shown that lactoferrin may stimulate bone growth. Lactoferrin is capable  of promoting osteoblasts, the cells that produce  bone and, at the same  time may inhibit the formation of osteoclasts,  which are accountable  for bone resorption. In physiological  concentration, lactoferrin may  shift the balance in positive direction  of the proper bone formation.  *